Crunchio didn’t start in a boardroom.

It started in my kitchen.

I’m Alice — a mum from the Northern Rivers of NSW — and like so many parents, I was standing in the supermarket aisle wondering why “kids’ chocolate drinks” were packed with sugar and barely any real nutrition.

My two-year-old loved the taste… but I didn’t love what was in it.

So I started experimenting at home. I wanted something that:

• Tasted like a treat

• Was actually nourishing

• Had less sugar

• And felt good to give my child every day

After many messy benches and taste tests (approved by a very honest toddler), Crunchio was born.

What began at our local farmers markets — with handwritten signs and nervous first sales — has grown into something so much bigger than we imagined. Today, we’re rolling out nationwide into health food stores across Australia.

But we’re still the same family-run business at heart.

We care deeply about:

✔️ Real, organic ingredients

✔️ Sustainable choices

✔️ Creating better options for families

✔️ Making childhood favourites a little more nourishing

Crunchio is made for families like ours — who want better, but still want it to taste good.

Thank you for being here and supporting small Australian business. It truly means everything to us.

With love,

Alice & The Crunchio Family 🤎

Meet The Crunchio Family 🤎

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Chocolate Crunchio

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