Crunchio didn’t start in a boardroom.
It started in my kitchen.
I’m Alice — a mum from the Northern Rivers of NSW — and like so many parents, I was standing in the supermarket aisle wondering why “kids’ chocolate drinks” were packed with sugar and barely any real nutrition.
My two-year-old loved the taste… but I didn’t love what was in it.
So I started experimenting at home. I wanted something that:
• Tasted like a treat
• Was actually nourishing
• Had less sugar
• And felt good to give my child every day
After many messy benches and taste tests (approved by a very honest toddler), Crunchio was born.
What began at our local farmers markets — with handwritten signs and nervous first sales — has grown into something so much bigger than we imagined. Today, we’re rolling out nationwide into health food stores across Australia.
But we’re still the same family-run business at heart.
We care deeply about:
✔️ Real, organic ingredients
✔️ Sustainable choices
✔️ Creating better options for families
✔️ Making childhood favourites a little more nourishing
Crunchio is made for families like ours — who want better, but still want it to taste good.
Thank you for being here and supporting small Australian business. It truly means everything to us.
With love,
Alice & The Crunchio Family 🤎
Meet The Crunchio Family 🤎
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